Nutritional benefit Watermelon has 92% water content and it keeps one refreshed and revitalised Loaded with Vitamin A and C, it strengthens immunity, improves vision and nourishes from within The lycopene content promotes healthy cholesterol levels and blood pressure Despite being sweet, watermelon remains a low-calorie, low-fat, guilt-free indulgence for those mindful of their weight…
Italian Connection One such culinary chimera that originated from the post-World War II era is the Itameshi style of cuisine. This unique culinary hybrid is responsible for intertwining the rich traditions of Japanese and Italian cuisines, creating a distinctive and delectable fusion. The resultant dishes were as unique as they were delicious. Driven by curiosity…
Paneer, it is claimed, existed since Vedic times and there is evidence to indicate that it was known to the people of the Indus Valley civilization. According to Sonal Ved, author of the book – Whose Samosa is it anyway? – the roots of the word Paneer can be found in the Turkish word Peynir….
The unique business comes with its own challenges, especially transportation and the shelf-life of products sourced from the northern regions. Despite being aware of these risks, Karthik remained firm in his idea and refused to compromise on the quality. “It was quite challenging,” he admits, “especially when dealing with wholesale sellers who prefer bulk orders….
The juicy baby lobster chilli fry gives fresh Goan seafood a delightful nod. Try the local fish chonak in an unbeatable piquant curry; the yummy Marina pork curry is slow-cooked, and calamari-bellied with grilled, minced prawns. This is wholesome, robust food, flavour-driven and ingredient-proud. Chintamani chicken parades as a Chennai classic, with its searing flavours…
KOCHI: I was midway into a hearty Korean meal the first time someone mentioned ‘Choco Brown’. Specifically, their doughnuts. After the near-overwhelming culinary journey of the exotic, I yearned to embrace the somewhat familiar. However, my idea of a doughnut as a rounding-off dessert was without sheen after some lacklustre experiences in the past. What…
Chicken Tikka Masala has long displaced traditional Fish and Chips as the national food of Britain. Similarly, if a referendum was conducted today about what is the new national food of India there will be a keen contest between Biryani and Chow Mein in which the former may win by a whisker. However, the scale…
Ever wondered how artificial intelligence could become your creative collaborator? Dive into the world of DALL-E 3, an AI art generator that’s ready to bring your imaginative prompts to life. Whether you’re a seasoned creator or just starting, discover tips and tricks aimed to refine your artistic prompts for optimal results. 1. Harness the Power…
Sadhu reveals another culinary secret: “Use your ears”. As moisture evaporates, the sizzling sound diminishes, indicating rapid browning. Once the desired colour is achieved, swiftly halt the cooking by adding a cool splash like lemon juice, dipping the pan’s bottom in cold water, or transferring the butter to a suitable container. With practice, improvisation becomes…
Legumes in a way have been an important part of agriculture for centuries. These small beings even became as integral as grains, a commodity which is considered to be a staple. As per records, evidence of the cultivation of lentils has been discovered in the Egyptian pyramids. Interestingly, the royal Egyptian tombs contained lentils,–this could…
