As an ode to the city, kickstart your culinary explorations with hi-tech Russian cuisine at the two-Michelin star Twins Garden. Located high above Moscow’s rooftops, with a breathtaking view of the city, the handsome eatery’s accolades are a testament to its constant innovation. Think highly Gram-worthy food and wine, all smoke and sizzle. Founded in 2017 by twin brothers Ivan and Sergey Berezutsky, the food here has been developed in its own R&D laboratory combining gastronomy with science. While some products are fermented, others are 3D-printed or freeze-dried for effect. Vegetables and fruits are sourced from the eatery’s organic farm with sustainable wines crafted from homegrown vegetables, mushrooms and herbs.
United flavours of Moscow will take your taste buds on a culinary voyage
